Preparation: 15 Minutes
Cooking: 20 Minutes Approx
Apple Crumble
This is a simple and quick apple crumble recipe, not to mention of course delicious. You can add in other fruit to the mix such as pears or rhubarb for a variation too.
at
Method:
- Place the fruit in an ovenproof dish.
- Melt the margarine and pour over all the other ingredients in a separate bowl. Mix well.
- Sprinkle this mixture over the apples and bake in a moderate oven (180oC) for 15-20 mins
Ingredients
- 1 x 800 gm tin of apples (or fresh stewed apples if you prefer)
- ½ cup plain wholemeal flour
- ¼ cup brown sugar
- ¼ cup coconut
- ¼ cup rolled oats
- 1 tsp nutmeg
- 3 tbsp margarine
- 4 fresh apples, diced
Chef Jamie
Jamie was introduced to a love of food and all things culinary at a young age by his Chef dad therefore it only seemed natural to him to pursue a career as a Chef. Working as a Head Chef in renowned restaurants, sporting venues, resorts and 5 Star venues throughout the world. As a dad he is passionate about sharing his knowledge, skills and experience for families.
