How to fix sauce that is too thick
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You would not be alone if you have made you own sauce and it is too thick.
There is a quick and easy solution to rectify without having to throw out and start from scratch again.
Regardless of which type of sauce you have made that is currently too thick you can thin it.
You can thin sauce by adding cream.
You add the cream and whisk. Whisk and keep whisking till the desired texture is achieved.
Sauces that can be thinned
- White sauce
- Cheese sauce
- Gravy
- Dianne
- Mushroom, etc.
Chef Jamie
Jamie was introduced to a love of food and all things culinary at a young age by his Chef dad therefore it only seemed natural to him to pursue a career as a Chef. Working as a Head Chef in renowned restaurants, sporting venues, resorts and 5 Star venues throughout the world. As a dad he is passionate about sharing his knowledge, skills and experience for families.
